EASY CREAMY CRAB CROQUETTE RECIPE
นอกจากการดูบทความนี้แล้ว คุณยังสามารถดูข้อมูลที่เป็นประโยชน์อื่นๆ อีกมากมายที่เราให้ไว้ที่นี่: ดูเพิ่มเติม
Hi guys! Today we made creamy crab croquette, it’s so creamy and delicious 🙂 Please try it out!
CREAMY CRAB CROQUETTE (12 pieces) by @Easy Peasy Pan
250gr crab stick
3 tbsp butter (45gr)
3 tbsp plain flour
Half an onion
Garlic powder, pepper, salt (To taste)
Surimi Crab stick processing line
Surimi Crab stick processing line
We select from the freshest fish to make the perfect product. The processing process includes: fish after being caught will be washed and then through preliminary processing to remove the viscera and head. Then it will be put into processing surimi and the balls will be preserved in cold storage to process crab sticks.
Let’s learn the process in this video
Whatch more video at: https://www.youtube.com/playlist?list=PLNdJGWqH0IVi8jAEyPi5yzPuky_HuY0xH
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Crispy Fried Crab Stick Appetizers – Finger Food – Quick and Easy Recipe – 油炸蟹柳条開胃菜
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If you’re looking for a last minute idea for an appetizer, try this super quick and easy recipe using only crab sticks and some spices. I made this for my office’s Christmas holiday potluck lunch and it was a HIT!
1 lb (483 g) crab sticks
1 cup (120 g) allpurpose flour
1 cup (120 g) bread crumbs
1 tsp garlic powder
1 tsp paprika
Salt \u0026 pepper to taste
2 qt oil for deepfrying
tempuracrabstick superbowlrecipe quickandeasyappetizers
IMITATION SCRAB STICK – HOW IT’S MADE
IMITATION SCRAB STICK HOW IT’S MADE
Please contact : Mr Tuan: +84949058929
Ms Kelly Zheng: +8613615954532
From fish meat ( surimi ) rolls to crab cakes, imitation crab meat pops up everywhere. But what is imitation crab meat made of? It contains no actual crab but a fish paste called \”surimi.\”
Science Insider tells you all you need to know about science: space, medicine, biotech, physiology, and more.
Crab sticks are made from surimi the fish meat has been removed, washed to remove fat and unwanted meat parts, then minced into a paste. This paste is mixed with other ingredients before being heated and pressed into a shape that mimics crab meat.
The main ingredient in the crab stick is surimi processed fish meat, which typically consists of 35% to 50% of the product by weight.
Other key ingredients in the crab stick include:
Water: this is the second main ingredient in fake crab, water is the essential ingredient for the crab stick product to have the right texture and control the cost of the product.
Starch: Potatoes, wheat, corn or tapioca are commonly used to give the structure and shape of the crab stick. However, some products are used in excess of starch to cut production costs, the product will have a soft and sticky texture.
Protein: Egg white protein is the most common ingredient, but other sources of protein, such as soybeans, may be used. These protein sources help to improve the texture, color and luster of the crab stick.
Please watch more at: https://www.youtube.com/playlist?list=PLNdJGWqH0IVi8jAEyPi5yzPuky_HuY0xH
นอกจากการดูหัวข้อนี้แล้ว คุณยังสามารถเข้าถึงบทวิจารณ์ดีๆ อื่นๆ อีกมากมายได้ที่นี่: ดูวิธีอื่นๆPETS AND ANIMALS